Wine Lovers Lunch
Included on all wine tours
Provided by New Frontiers Marketplace located in beautiful Solvang. Featuring fresh, natural and organic ingredients containing no preservatives or additives. Many ingredients are grown and/or raised by local Santa Ynez Valley Farmers!
(Please contact us for larger groups)
Comes with a side of organic sliced carrots and celery with ranch dressing & sides of house mustard and mayonnaise.
Oven Roasted Turkey Breast – fresh focaccia with swiss cheese, lettuce, tomato, sprouts, carrots, cucumbers, and onions.
Black Forrest Ham – fresh focaccia with swiss cheese, lettuce, tomato, sprouts, carrots, and cucumbers.
Roast Beef – fresh focaccia with lettuce, tomato, sprouts, carrots, cucumbers, fire-roasted red peppers and served with a side of horseradish.
Italian – fresh hoagie roll, ham, soppressata, pepperoni, provolone, tomato, red onion, red leaf lettuce, pepperoncinis, and Italian dressing on side.
Veggie – fresh focaccia with with tapenade(olive and caper spread), roasted red pepper, guacamole, tomatoes, feta cheese, cucumber, sprouts.
NOTE : gluten free bread is available for all options
All salads are entrées and come with a fresh demi-baguette. All dressings are on the side.
Chef Salad – mixed greens, roast turkey, ham, cheddar cheese, carrots, red cabbage, cucumber, tomato, and sprouts with ranch dressing.
Cobb Salad – romaine, roast turkey, grape tomatoes, blue cheese, bacon, hard boiled egg, with ranch dressing.
Greek Salad – mixed greens, feta, Greek olives, red onion, cucumber, tomato, and dolma with Greek dressing.
Asian Salad – mixed greens, roast turkey, red and yellow bell peppers, golden raisins, and almonds with Asian dressing.
Add On Items
Potato Salad: vegan and organic 8oz portion $5
Macaroni Salad: 8oz portion $5
Chocolate Chip or Oatmeal Raisin Cookie: freshly baked organic cookie $2
Sea Salt Kettle Chips: bag of chips 2oz $3
Demi-Baguette: freshly baked sandwich size $3